Author: Sharad Pawar
Publication: Rajhans Prakashan
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Author: Vishnu Manohar
Publication: MyMirror Publishing House
Category: पाककला
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बेसिक कुकिंगची मेजवानी (व्हेज नॉनव्हेज) This book is a comprehensive guide to basic cooking, covering both vegetarian and non-vegetarian dishes. It includes easy-to-follow recipes for everything from simple snacks to elaborate meals, and provides tips on how to cook different ingredients so that they come out perfectly every time. Whether you're a beginner in the kitchen or you're just looking for some new ideas, this book is sure to be a valuable resource. The book is written by Vishnu Manohar, a well-known chef and food writer. He has a wealth of experience in the kitchen, and he shares his knowledge in a clear and concise way. The recipes are all well-tested, and they're sure to produce delicious results. The book is divided into two sections: one for vegetarian dishes and one for non-vegetarian dishes. Each section begins with a list of essential ingredients and equipment, followed by a variety of recipes. The recipes are all accompanied by step-by-step instructions, so even beginners will be able to follow them easily. The vegetarian recipes include a wide range of dishes, from simple snacks like pakoras and dhokas to more complex meals like curries and biryanis. The non-vegetarian recipes include everything from grilled meats to curries to stir-fries. In addition to the recipes, the book also includes helpful tips on how to cook different ingredients, how to store food, and how to make your dishes look their best. Whether you're looking for a simple way to cook a few basic dishes or you're a more experienced cook looking for some new ideas, बेसिक कुकिंगची मेजवानी (व्हेज नॉनव्हेज) is an essential resource. It's packed with delicious recipes that are sure to become staples in your kitchen. Key features of the book: * Comprehensive guide to basic cooking, covering both vegetarian and non-vegetarian dishes * Easy-to-follow recipes for everything from simple snacks to elaborate meals * Tips on how to cook different ingredients so that they come out perfectly every time * Written by a well-known chef and food writer * Packed with delicious recipes that are sure to become staples in your kitchen
