Author: Sharad Pawar
Publication: Rajhans Prakashan
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Author: Dr.Varsha Joshi
Publication: Rohan Prakashan
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स्वयंपाकघरातील विज्ञान (Swayampakgharatil Vidnyan) is a Marathi book written by Dr. Varsha Joshi. It is published by Rohan Prakashan. The book is about the science behind cooking. It explains the principles of cooking and how to apply them to make delicious and healthy meals. The book also includes recipes for a variety of dishes. Swayampakgharatil Vidnyan is a comprehensive and informative book that is perfect for anyone who is interested in learning more about the science of cooking. It is an essential resource for anyone who wants to become a better cook. Here are some of the topics covered in the book: * The principles of cooking * The different types of cooking methods * How to choose the right ingredients for a dish * How to cook food so that it is healthy and delicious * A variety of recipes for different dishes Swayampakgharatil Vidnyan is a valuable resource for anyone who wants to learn more about the science of cooking. It is an essential book for anyone who wants to become a better cook.
